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SIAG Lapilli Whole Bean Coffee – 50% Arabica & 50% Robusta – 1 kg
$10.00
Sale price
$10.00
Regular price
Whole Bean Coffee · Balanced Italian Blend
Balanced & Aromatic Produced in Naples
Lapilli
A harmonious blend of delicacy, intensity, and aromatic energy.
50% Arabica 50% Robusta Whole Bean
SIAG Lapilli is a balanced whole bean coffee blend made with equal parts Arabica and Robusta. It combines the aromatic refinement of Arabica with the strength and structure of Robusta, creating a smooth yet lively Italian espresso.
Selected coffees from Brazil, Costa Rica, Uganda, and Cherry origins produce a rich, enveloping aroma with a pleasant balance between delicacy and intensity. The result is a versatile everyday coffee with a rounded body, satisfying crema, and persistent finish.
Coffee Profile
Body
Balanced
Crema
Rich & Persistent
Specifications
| Format | Whole bean coffee |
| Blend | 50% Arabica · 50% Robusta |
| Selected origins | Brazil · Costa Rica · Uganda · Cherry |
| Flavor profile | Balanced · Aromatic · Enveloping |
| Body | Medium and harmonious |
| Crema | Rich and persistent |
| Available sizes | 250 g · 1 kg |
| Net weight | 1 kg · 2.2 lb |
| Origin | Produced in Naples, Italy |