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SIAG Italian Ground Coffee – 70% Robusta & 30% Arabica – 250 g
$11.40
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$11.40
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Made in Naples, Italy
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Ground Coffee · Classic Italian Blend
Bold & Full-Bodied Made in Italy
Italian Ground Coffee
A strong, balanced coffee crafted for the authentic Italian ritual.
70% Robusta 30% Arabica Ground Coffee
SIAG Italian Ground Coffee is a bold and balanced blend made with 70% Robusta and 30% Arabica. It delivers a full-bodied cup with an intense aroma, strong character, and a rich, persistent crema.
Selected coffees from Santos, Brazil, Costa Rica, Uganda, and Cherry origins create a harmonious balance between strength and smoothness. Finely ground for versatile preparation, it is ideal for moka pots, espresso machines, and filter coffee.
Coffee Profile
Body
Full & Intense
Crema
Rich & Persistent
Specifications
| Format | Ground coffee |
| Blend | 70% Robusta · 30% Arabica |
| Selected origins | Brazil · Costa Rica · Uganda · Cherry |
| Flavor profile | Strong · Balanced · Enveloping |
| Body | Full and intense |
| Crema | Rich and persistent |
| Recommended for | Moka pot · Espresso machine · Filter coffee |
| Packaging options | Standard bag · Vacuum pack |
| Net weight | 250 g · 8.8 oz |
| Origin | Made in Italy |
Frequently Asked Questions
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Yes — SIÀG capsules are compatible with Nespresso® Original system machines, as well as other machines using the same Original-style capsule format. They are NOT compatible with Nespresso Vertuo®, VertuoPlus®, Vertuo Next®, Vertuo Pop®, or other Vertuo system machines.
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Your order ships directly from Naples, Italy. Once shipped, delivery typically takes 4 business days.
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Yes — SIÀG Super Cremoso is the exact same blend sold in Italy, roasted in Naples using the same traditional methods. Nothing is adapted or simplified for the US market.
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It depends on your household, but on average families go through about 5 capsules a day. That means roughly: 100 capsules ≈ 20 days · 200 capsules ≈ 40 days (about 6 weeks) · 300 capsules ≈ 60 days (about 2 months).
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